Title: Pudding Brownies
Categories: Brownies Chocolate
Yield: 18 Servings

4	oz	Chocolate pudding
1/2	c	Unsifted flour
1/4	ts	Baking powder
1/3	c	Butter
2/3	c	Sugar
1	ts	Vanilla
1/2	c	Nuts; chopped
2		Eggs

Combine: Flour, pudding mix and baking powder. Mix well. Melt butter in sauce pan. Remove from heat. Beat eggs in one at a time. Blend in vanilla and pudding mixture. Spread in 8" square pan and bake at 350~F for 35 minutes. Do not overbake. Cool in pan. Ice or cut into bars.

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